EXECUTIVE CHEF & CULINARY ARTIST
As a Chef and Artist, , I’m passionate about creating a culinary experience and taste that will last a lifetime on your pallet. Through my travels around the world, I've demonstrate my passion behind my creations, which are both globally and locally inspired. I specialize in Indian, Thai, Mediterranean, Italian, Middle Eastern, Southern BBQ and Molecular Gastronomy - This has instilled a lifelong passion for a fresh and locally sourced fare. What makes me unique? I work directly with our local Farmers with the 'Farm to Fork' concept...ensuring your guests enjoy the freshest meal they've ever had. Working closely with my clients, we can craft an inventive menu; creating a specialized carte du jour with seasonal ingredients and culinary innovation. Any menu you dream of, can and will be created for your dining event. Working closely with my clients, creates a more personal and meaningful dining encounter, always keeping within your budget. Inquire now ... and let's begin to create a delicious, memorable, extraordinary dining experience for your special event!!!Read more
Re-create childhood's most-comforting food memories in your own kitchen with recipes like meatloaf, creamy mac and cheese, and fresh-from-the-oven buttermilk biscuits.
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