EXECUTIVE CHEF & CULINARY ARTIST
As a Chef and Artist, I dream of creating a culinary experience and taste that will last a lifetime on your pallet.
Through my travels around the world, I demonstrate my passion behind my creations, which are both globally and locally inspired. I specialize in Indian, Thai, Mediterranean, Italian, Middle Eastern, Southern B.B.Q and specialize in Molecular Gastronomy which has instilled a lifelong passion for a fresh and locally sourced fare.
What makes me unique? I work directly with our local Farmers with the 'Farm to Fork' concept...ensuring your guests enjoy the freshest meal they've ever had.
Working close with my clients; we can craft an inventive menu, creating a specialized carte du jour with seasonal ingredients and culinary innovation. Any menu, you dream of, can and will be created for your dining event.
Working close with my clients, creates a more personal and meaningful dining encounter, always keeping within your budget.
Inquire now ...and let's begin to create a delicious, memorable, extraordinary dining experience for your special event!!!